DigeeBooks

There’s no right way to keep a diary, but if there’s an entertaining way, David Sedaris seems to have mas­tered it.
 
If it’s navel-gazing you’re after, you’ve come to the wrong place; ditto treacly self-examination. Rather, his observations turn outward: a fight between two men on a bus, a fight between two men on the street, pedestrians being whacked over the head or gathering to watch as a man considers leap­ing to his death. There’s a dirty joke shared at a book signing, then a dirtier one told at a dinner party—lots of jokes here. Plenty of laughs.
 
These diaries remind you that you once really hated George W. Bush, and that not too long ago, Donald Trump was just a harm­less laughingstock, at least on French TV. Time marches on, and Sedaris, at his desk or on planes, in hotel dining rooms and odd Japanese inns, records it. The entries here reflect an ever-changing background—new administrations, new restrictions on speech and conduct. What you can say at the start of the book, you can’t by the end. At its best, A Carnival of Snackery is a sort of sampler: the bitter and the sweet. Some entries are just what you wanted. Others you might want to spit discreetly into a napkin.

Embark on a delectable journey through the world of culinary mishaps and gastronomic delights with David Sedaris' "A Carnival of Snackery: Diaries (2003-2020)". This collection of diary entries offers a unique blend of humor, wit, and personal anecdotes, all centered around the author's love for food.

Sedaris' distinct voice shines through as he chronicles his culinary adventures, from his attempts at mastering the art of French cuisine to his humorous encounters with various food establishments. With his signature blend of observation and storytelling, Sedaris takes readers on a rollercoaster of emotions, evoking laughter, empathy, and a newfound appreciation for the simple pleasures of eating.

Throughout the book, Sedaris weaves together tales of his travels, interactions with family and friends, and hilarious mishaps in the kitchen. His keen eye for detail and ability to find humor in everyday situations make this collection of diaries a captivating read for food enthusiasts and lovers of humor alike.

Indulge in Sedaris' witty observations about everything from the nuances of fine dining to the comfort of a home-cooked meal. "A Carnival of Snackery" is a literary feast that will leave you craving more. Delve into the pages and discover the humorous side of everyday life, as seen through the eyes of a master storyteller.