NEW YORK TIMES BESTSELLER • Save time, money, and calories with #1 New York Times bestselling author Gina Homolka's simple, smart solutions for healthy freezer meals, ready-to-serve dishes, grab-and-go breakfasts and lunches, ingenious "planned-overs," and more.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BON APPÉTITWhether you’re looking to lose weight or just eat a little healthier, meal prepping and cooking in advance helps you stay on track with your diet, saves time on busy weeknights, and is great for your budget.
Skinnytaste Meal Prep delivers more than 120 healthy, diverse recipes that turn simple, easy-to-find ingredients into flavor-packed meals and snacks you'll have ready at your fingertips for the week ahead and beyond. Gina utilizes a number of brilliant time-saving strategies, including recipes to prep ahead so they can go straight from the freezer (your kitchen’s secret weapon!) to the Instant Pot®, slow cooker, or oven to finish cooking, along with dishes that are completely made ahead and easily reheated. With these flexible techniques, you'll have meals on-hand months in advance, ready whenever the need arises, with no further shopping or cooking required. Imagine stress-free mornings when you can enjoy Lemon Blueberry Sheet Pan Pancakes for breakfast and just grab a DIY Chicken Taco Kit for lunch on your way out the door—no more unhealthful drive-thru breakfast sandwiches or expensive takeout. Healthy bites like Pumpkin Hummus and “Everything” Nuts will fuel you through the afternoon. For no-prep, effortless dinners, Roasted Vegetable Lasagna, Moussaka Makeover, and Greek Chicken Pilaf Bowls will make the entire family happy and satisfied. With
Skinnytaste Meal Prep, cooking smarter and eating healthier just got a whole lot simpler.
In her latest cookbook, "Skinnytaste Meal Prep: Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life," Gina Homolka presents a collection of convenient and delicious recipes designed to simplify meal planning and save time in the kitchen. With a focus on healthy, budget-friendly options, Homolka provides readers with a wide range of make-ahead meals, freezer-friendly dishes, and batch-cooking techniques.
The book is divided into 14 chapters, each dedicated to a specific type of meal or ingredient. From breakfast and lunch prep to dinner entrees, snacks, and desserts, Homolka offers a variety of recipes to suit different tastes and dietary preferences. Readers will find everything from hearty breakfast burritos and overnight oats to flavorful grilled chicken bowls, slow-cooker soups, and satisfying pasta dishes.
Homolka's recipes prioritize fresh, wholesome ingredients and emphasize simple preparation methods, making them accessible to home cooks of all skill levels. She also includes tips for batch cooking, freezer storage, and reheating, ensuring that readers can enjoy delicious meals throughout the week with minimal effort.
With its emphasis on healthy, convenient, and budget-conscious cooking, "Skinnytaste Meal Prep" is an invaluable resource for busy individuals and families looking to streamline their meal planning and enjoy nutritious, home-cooked meals without sacrificing flavor or convenience.
