Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura)
It’s truly a feast of wonder: Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people around the world eat and drink. Covering all seven continents, Gastro Obscura serves up a loaded plate of incredible ingredients, food adventures, and edible wonders. Ready for a beer made from fog in Chile? Sardinia’s “Threads of God” pasta? Egypt’s 2000-year-old egg ovens? But far more than a menu of curious minds delicacies and unexpected dishes, Gastro Obscura reveals food’s central place in our lives as well as our bellies, touching on history–trace the network of ancient Roman fish sauce factories. Culture–picture four million women gathering to make rice pudding. Travel–scale China’s sacred Mount Hua to reach a tea house. Festivals–feed wild macaques pyramid of fruit at Thailand’s Monkey Buffet Festival. And hidden gems that might be right around the corner, like the vending machine in Texas dispensing full sized pecan pies. Dig in and feed your sense of wonder.
“Like a great tapas meal, Gastro Obscura is deep yet snackable, and full of surprises. This is the book for anyone interested in eating, adventure and the human condition.” –Tom Colicchio, chef and activist
“This exquisite guide kept me at the breakfast table until dinner time.” –Kyle Maclachlan, actor and vintner
Immerse yourself in the remarkable world of "Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura)" by Dylan Thuras. This captivating book invites you on a tantalizing journey through the diverse culinary landscapes of the globe, offering an extraordinary blend of food history, cultural insights, and adventurous spirit.
Discover a treasure trove of gastronomic wonders as you delve into the pages of "Gastro Obscura." Encounter unique and intriguing food traditions, fascinating historical anecdotes, and thought-provoking reflections on the role of food in shaping cultures and societies.
Be captivated by the vibrant portrayal of regional cuisines, each with its own distinct flavors, ingredients, and stories. From the aromatic spices of the Middle East to the intricate flavors of Asian street food, "Gastro Obscura" transports you to a culinary universe where curiosity and exploration are the driving forces.
Embrace the spirit of adventure as you navigate the pages of this extraordinary guide. Uncover hidden culinary gems and indulge in delectable dishes that transcend the boundaries of ordinary dining. Whether you're a food enthusiast, a culinary explorer, or simply someone with a curious palate, "Gastro Obscura" promises an unforgettable journey.
Prepare to embark on a gastronomic voyage like no other, where your taste buds will be tantalized and your mind will be opened to the boundless wonders of the culinary world. "Gastro Obscura" is a testament to the human ingenuity and creativity that has transformed food into an art form, a cultural expression, and an integral part of our shared global heritage.
Rating:
