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America's Test Kitchen is the trusted guide to cooking and eating the Mediterranean Way. Take full advantage of the proven health benefits with this comprehensive cookbook packed with 500 inspired, foolproof recipes. Authentic dishes like beet tzatziki, lamb tagine, brothy rice with clams and Moroccan chicken pie. Bright Flavors and readily available ingredients of the region mean this is food at its best, good for you, great-tasting and suprisingly easy.A thorough yet approachable exploration of the entire Mediterranean: A wider, more inclusive approach and incorporated foods from countries all around the Mediterranean Sea, including Turkey, Lebanon, Egypt, and Morocco.Relies on ingredients from the supermarket: Standard supermarket ingredients and plentiful ingredient information ensures that the recipes are accessible.Detailed ingredient information in All Abouts: For larger categories of ingredients, such as salad greens, grains, and fish, we've devoted a full page spread to thoroughly explaining each item individually.Nutritionals for every recipe: We include nutritional information for every recipe, and also set specific nutritional guidelines for every category. (For example, every fish recipe will have fewer than 750 calories, and fewer than 8.5 grams of saturated fat.)Chapters are based on the Mediterranean Diet pyramid: You'll find large chapters devoted to Beans and to Vegetables, the Seafood Chapter is larger than Poultry and Meat, and the Fruits and Sweets chapter, while shorter, is packed with recipes you can truly feel good eating. Recipes include Spiced Baked Rice with Potatoes and Fennel, Tagliatelle with Artichokes and Parmesan, Orzo with Shrimp, Feta, and Lemon, Za'atar-Rubbed Chicken, Greek-Style Braised Pork with Leeks, and Orange Polenta Cake. Look for More Mediterranean, coming from America's Test Kitchen in December 2021!

Savor the Flavors of the Mediterranean: A Culinary Journey with "The Complete Mediterranean Cookbook"

Embark on a culinary voyage across the vibrant shores of the Mediterranean with "The Complete Mediterranean Cookbook," a comprehensive guide to 500 authentic and delectable recipes from America's Test Kitchen. Discover the essence of Mediterranean cuisine, known for its vibrant colors, fresh ingredients, and a harmonious balance of flavors.

This comprehensive cookbook is a treasure trove of kitchen-tested recipes, meticulously crafted to bring the authentic taste of the Mediterranean to your kitchen. From classic dishes like Paella and Moussaka to lesser-known gems like Turkish Stuffed Eggplant and Moroccan Chicken Tagine, this cookbook offers a diverse selection of recipes that cater to every palate and occasion.

Each recipe is accompanied by detailed instructions, making even the most intricate dishes accessible to home cooks. Clear step-by-step guides, helpful tips, and stunning photography ensure that you can recreate these Mediterranean delights with confidence.

Whether you're a seasoned cook or a novice enthusiast, "The Complete Mediterranean Cookbook" is your gateway to a world of culinary exploration and enjoyment. Immerse yourself in the vibrant flavors, aromas, and traditions of the Mediterranean, and create delicious meals that will transport you to the sun-kissed shores of this enchanting region.

Key Features:

• 500 authentic and kitchen-tested Mediterranean recipes
• Diverse selection of dishes from various Mediterranean cuisines
• Detailed instructions and helpful tips for foolproof cooking
• Stunning photography that captures the essence of Mediterranean cuisine
• Comprehensive index for easy navigation
• Suitable for home cooks of all skill levels

Explore the Culinary Delights of the Mediterranean:

• Indulge in the vibrant flavors of Spain with Paella, a classic rice dish brimming with seafood, chicken, and vegetables.
• Transport yourself to Greece with Moussaka, a hearty and flavorful casserole made with layers of eggplant, potatoes, and ground meat.
• Experience the richness of Turkish cuisine with Stuffed Eggplant, a delightful combination of eggplant, rice, and minced meat.
• Savor the aromatic delights of Morocco with Chicken Tagine, a succulent stew infused with fragrant spices and tender chicken.
• Delight in the freshness of Italian Caprese Salad, a simple yet elegant combination of tomatoes, mozzarella, and basil.

With "The Complete Mediterranean Cookbook" as your guide, you'll discover a world of culinary possibilities and create dishes that will impress your family and friends. Embrace the Mediterranean lifestyle through food and enjoy the joy of cooking and eating well.