Ottolenghi Simple: A Cookbook
In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za’atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone.
Ottolenghi Simple: A Cookbook is a collection of 130 easy-to-follow recipes from renowned chef Yotam Ottolenghi. The book is divided into chapters based on the type of dish, such as vegetables, grains, meat, and fish. Each recipe includes step-by-step instructions, helpful tips, and beautiful photographs.
Ottolenghi is known for his bold and flavorful dishes, but this cookbook focuses on simple, everyday cooking. The recipes are designed to be accessible to home cooks of all levels, and they use ingredients that are easy to find. Ottolenghi also provides a helpful guide to pantry staples, so you can be sure to have the ingredients you need on hand.
Whether you're a fan of Ottolenghi's other cookbooks or you're just looking for a new collection of easy and delicious recipes, Ottolenghi Simple is a great option. The book is full of inspiring dishes that will make you want to cook more at home.
Here are a few of the recipes you'll find in Ottolenghi Simple:
- Roasted Cauliflower with Tahini Sauce
- Lentil and Sweet Potato Soup
- One-Pot Chicken and Rice
- Salmon with Salsa Verde
- Chocolate and Tahini Cookies
With its simple recipes, helpful tips, and beautiful photographs, Ottolenghi Simple is a must-have cookbook for any home cook.
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