DigeeBooks

In her debut cookbook, Susan Gravely celebrates 40 years as Founder and Creative Director of VIETRI, a lifestyle brand offering handcrafted Italian tabletop and home and garden accessories. With a foreword by Frances Mayes, author of Under the Tuscan Sun, Italy on a Plate is an exploration into what makes Italy so magical: its staggering beauty, unparalleled style, artistic legacy, and incredible food. The close friends Gravely has made during her years of Italian travels have graciously shared their homes and their favorite family recipes, and this book gives a culinary tour of Italy's flavors with recipes you will enjoy with loved ones for years to come.

Italy on a Plate: Travels, Memories, Menus by Susan Gravely

Join Susan Gravely on her culinary journey through Italy in her book, "Italy on a Plate: Travels, Memories, Menus." This delightful travelogue combines personal anecdotes, mouthwatering recipes, and stunning photography to transport you to the heart of Italy's vibrant food culture.

From the bustling markets of Florence to the sun-drenched vineyards of Tuscany, Gravely takes you on a gastronomic adventure that captures the essence of Italian cuisine. She shares her experiences cooking with local chefs, learning about regional specialties, and indulging in the simple pleasures of a home-cooked meal.

The book features a collection of traditional and modern recipes that showcase the diversity of Italian cooking. Whether you're a seasoned home cook or just starting to explore Italian cuisine, Gravely's clear instructions and insightful tips make it easy to recreate these delicious dishes in your own kitchen.

"Italy on a Plate" is a culinary memoir that celebrates the beauty of Italian food and culture. Through Gravely's engaging storytelling and stunning photography, you'll discover a new appreciation for the art of Italian cooking and the joy of sharing a meal with loved ones.

Key Features:

• Immersive travel writing that brings Italy's food culture to life
• A collection of authentic Italian recipes, from classic pasta dishes to regional specialties
• Stunning photography that showcases the beauty of Italy's landscapes and cuisine
• Detailed insights into Italian cooking techniques and ingredients
• Personal anecdotes and stories that add a touch of warmth and humor

Whether you're planning a trip to Italy or simply want to indulge in the flavors of this beloved cuisine, "Italy on a Plate" is the perfect companion for any food lover.