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What if your best friend returns to town and helps you snag a date with the guy youve had a crush on since you were sixteen? That would be fabulous. Or would it?Tara helps her brother run their familys restaurant in Moonbeam. Not that their parents will ever let them change a single item on the menu or anything else. Her life is strikingly the same, day after day, year after year.That is until Taras best friend, Joey, shows up at the restaurant when he returns for their twenty-five-year high school reunion. He works on helping her snag a date with Lance, a guy shes had a crush on since she was sixteen.Not that shell admit shes still crushing on Lance. Not that Joey believes her protests.Joey thinks Tara is too good for Lance. If only Tara would look at him, the way she looks at Lance…A disastrous first date convinces Tara that Lance is out of her league. Joey wants to deck the guy. But nothing tops what happens at the actual reunion.The book can be read as a standalone or pop back to book one, Memories of the Beach, and binge the series. From a USA Today bestselling author. Grab Restaurant on the Wharf and dive into this charming beach read.Memories of the BeachWalks along the ShoreBookshop near the CoastRestaurant on the Wharf

Dive into the charming world of Blue Heron Cottages in the fourth installment of Kay Correll's heartwarming series, "Restaurant on the Wharf." Set against the picturesque backdrop of Chesapeake Bay, this novel takes you on a culinary adventure filled with laughter, love, and unexpected surprises.

The story revolves around the quaint Restaurant on the Wharf, a beloved local eatery run by the talented chef, Sarah Grayson. As Sarah navigates the ups and downs of running a successful restaurant, she finds herself caught in a whirlwind of emotions when a charming newcomer named Jake arrives in town.

With his easygoing demeanor and passion for food, Jake brings a fresh perspective to the restaurant and sparks an undeniable connection with Sarah. As they work together to elevate the dining experience at the Restaurant on the Wharf, they discover a shared love for creating culinary masterpieces that delight the senses.

But life at the Blue Heron Cottages is never without its challenges. When a hurricane threatens the community, Sarah and Jake find themselves at the forefront of coordinating relief efforts. Their resilience and determination to help those in need bring the community closer together.

Through it all, the Restaurant on the Wharf remains a beacon of hope and unity. With its delicious cuisine, warm atmosphere, and the unwavering dedication of Sarah and Jake, the restaurant becomes a place where people can gather, celebrate life, and find solace during difficult times.

In "Restaurant on the Wharf," Kay Correll weaves a heartwarming tale that captures the essence of small-town life, the power of community, and the transformative nature of love. This is a must-read for fans of cozy mysteries, culinary fiction, and anyone who believes in the magic of a good meal shared with loved ones.